Capacity by Module:

12-20 Trays

60 x 40 cm
66 x 46 cm
70 x 50 cm
75 x 45 cm
76 x 50 cm
80 x 40 cm
80 x 46 cm
SIROCCO SK21, SK-22, SK-23,
CHARACTERISTICS

ELECTRIC or GAS FIRED.

Maximum temperature accuracy.
Electronic control of temperature and power.
Energy Saver.
Advanced heat distribution  system.
High quality thermal insulation.
"Controlled Power".
Durable and aesthetic design.
Economical on space relative to product capacity.
Easy to clean.
Can grow with your business.
Modular construction for straightforward installation.
Watertight baking chamber.
Adjustable pressure for (optional) steam  generator.


APPLICATIONS

Pizzas, Bakery, Rolls, Confectionery, Roasts, Fast foods.
Site designed
and developed by
Zoltan Bogar
SALVA
Industrial, S.A.
RACK ROTATING CONVECTION OVENS
Click for detailed information
(0.5 Mb. pdf file)
ADDRESS
249 WATLINE AVE
MISSISSAUGA, ONTARIO. L4Z-1P3
CANADA
TEL : 905-568-2002
FAX : 905-568-2024
TOLL FREE : 1-888-925-6644
EMAIL : info@harvestcorportation.com
www.harvestcorpoartion.com